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wct49
under the Paul B in 39073
Posts: 185
Joined: January 2004
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10 members (Goodygirl, SXMScubaman, Haley, SkipperC, davidandsusannj, CarolinaSailor, 4 invisible),
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#12665
08/19/2010 07:40 PM
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Joined: Jul 2003
Posts: 1,552
Traveler
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Traveler
Joined: Jul 2003
Posts: 1,552 |
I am looking for a good recipe for "real" Jewish Rye Bread. One that is soft and seeded with caraway.
Especially for a breadmaker.
Anyone got one?
Carolyn
M/Y Cattitude
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Joined: Sep 2000
Posts: 6,150
Traveler
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Traveler
Joined: Sep 2000
Posts: 6,150 |
Carolyn, I've made the following recipe for years now. Got it from the now extinct Prodigy Bread Machine BB. http://www.ichef.com/recipe.cfm/recipe/N...pecategoryid/36I bake it in the oven. Makes a great sandwich bread. I use King Arthur's Bread Flour and Red Star or Saf yeast.
Annie ![[Linked Image]](http://tickers.TickerFactory.com/ezt/d/4;10731;0/st/20121026/e/Back+in+SXM%21%21%21/k/3e49/event.png)
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