To date, 10 days in and 2 were not optimal beach days otherwise warm, sun and fairly windy. Typical October weather.

We’ve eaten breakfast at both SALT and Yacht Club. While the home fries are way better at Yacht Club the Eggs Benedict was far better at SALT. The Hollandaise was thicker and tastier. Found the eggs Bennie at Yacht Club not as good as it once was. Sauce was almost white and thin.

Most lunches if we ate lunch are on a baguette we pick up daily and make sandwiches ex eat for excellent lunch on Orient at Chez Leandra and a other lunch at SALT, wry good Caribbean cold lobster roll.

Dinner at SkipJack. Very good, grouper for us both. Pan fried for me and grilled for David. Shared tuna carpaccio.

First night we dined at Izi, delicious as was pasta at Spaghetti house. I had shrimp risotto at Izi.

We’ve e also enjoyed ribs 2 meals at Driftwood.

If you like smoothies aka coladas the banana at Rosie’s on Mullet was very good. I like them at Driftwood but Rosie’s was even better.

Thanks for the pictures! Looks great!

Thank you for all the reports and pictures. The food looks delicious. I’m drawing a blank SALT?

SALT is at the Morgan Resort.

Those food pics look great, there is not one pic that I wouldn't order. The eggs bennie from Salt made the bowl of Corn Flakes I had this morning look pretty lame.

Gary , you made David laugh.