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#8504
06/07/2009 12:52 PM
  
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Wow, I never even realized this great recipe forum was here.  This is probably the place for my questions.
  I am not studied on rums, although I spend some time drinking it.  I would like some suggestions on best choices for our upcoming charter order from Carribean Cellars.  I would like suggestion for a sipping rum high quality and then suggestions for moderate priced rum for pankillers and mixed drinks.  Here are the choices from the Carribean Cellars sheet:
  Good stuff: Appleton 12 yrs Clement Canne Bleu Clement Premiere Canne Brugal Extra Viejo
  Mixing stuff: Don Q Appleton Gold Special Myers Paradise Whalers Pussers
  or from Bobby's - Mt Gay?
  Thanks for your help, Geri 
 
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#8505
06/07/2009 12:56 PM
  
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Sorry, forgot to log in. that's me above 
 
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Probably best to ask this question on the People Talk Forums... You'll get more answers... 
 
  
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore"  <*}}}><{
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#8507
06/07/2009 06:21 PM
  
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I have some Clement Premiere Canne and like it, more than Appleton at least.  Have not yet tried Brugal, but if you can find it my favorite that I have found in SXM is Admiral Rodney which I of course found at Gulmohar's.  While I would say Admiral Rodney is a can not lose pick much of this comes down to personal taste.
  For mixing my favorite has become Mount Gay Eclipse.  I am not much for Myers or Don Q.
  Have a great trip what ever you get, T
  I will have to find some Brugal to try. 
 
  
I pimp DK Gems, The Palms, Lal's, La Chingona, Dany's at Cupecoy and Friars Bay Beach Club !
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Todd--Brugal is good stuff.  You should try it.  It is my favorite at the moment.  Years ago, we toured the Brugal factory in the DR.  We bought a liter of the 'cheap stuff' at $1 a liter.  The 'good stuff' was $2 a liter.  Guess we should have splurged, huh??  <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" /> 
 
  
Carol Hill
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After the post I read about it, and look forward to sampling it.  I now have 30 top shelf rums at my bar and would like to add Brugal to them.
  I will retract my previous suggestion for mixing.  If I had my choice for a mixing rum it would be Santiago De Cuba, such a nice flavor for a mixing rum.  Of course I do not have any but if I did I would save for special times  <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />.  Of course I know you can get it at Gulmohars but not sure about other places.
  Cheap liquor, old ice, bad mixers are three things my Grandfather would have never tolerated.  If I do nothing else but make him proud then I have succeeded in life.
  Cheers, TB 
 
  
I pimp DK Gems, The Palms, Lal's, La Chingona, Dany's at Cupecoy and Friars Bay Beach Club !
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Hey Geri, while you and the crew were at Spyglass Villa, we were pouring Mount Gay Rum which I don't see on the list.  Since then, I've switched to Myers which has a much deeper flavor but everyone has individual tastes.
  Sure wish we were going to be there for the TTOL cruise but, instead, we're sending my brother Steve and sister-in-law, Carol, as one of the guests aboard AristoCat II.
  Please be gentle on them.  HA!
  Fondly, 
 
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#8511
06/08/2009 11:00 AM
  
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I love amber or dark rum , and always buy Appleton, smooth, and great tasting ......  I find Myers and Pusser too over powering, if I can't find Appleton I go for Mt gay. 
 
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#8512
06/08/2009 11:34 AM
  
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Appleton is WAAAY too sweet, to my taste, in fact, any Jamaican rum seems very sweet to me. 
 
  
Carol Hill
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Carol_Hill said: Appleton is WAAAY too sweet, to my taste, in fact, any Jamaican rum seems very sweet to me.   Just add more coke.  Problem solved!   <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />  
 
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#8514
06/09/2009 03:57 PM
  
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For sipping rum I would get Sebastians rum, it is the best for sipping.
  For mixing rum I would buy Cruzin, inexpensive good taste. 
 
 
Colleen  
 
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Kimmers said:Carol_Hill said: Appleton is WAAAY too sweet, to my taste, in fact, any Jamaican rum seems very sweet to me.   Just add more coke.  Problem solved!   <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />   Just keep singing... "Put da lime in da coconut, and add it to da rum"... over and over again...  
 
  
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore"  <*}}}><{
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I just picked up a bottle of Brugal for $24 here in Portland, look forward to trying it.
  Also, picked up a close out a bottle of Pyrat Rum Cask 1623 for a bargain at $145, such a bargain.
  Oregon started closing out a lot of higher prices liquors, it has been good for me. T 
 
  
I pimp DK Gems, The Palms, Lal's, La Chingona, Dany's at Cupecoy and Friars Bay Beach Club !
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peconic said:Kimmers said:Carol_Hill said: Appleton is WAAAY too sweet, to my taste, in fact, any Jamaican rum seems very sweet to me.   Just add more coke.  Problem solved!   <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />   Just keep singing... "Put da lime in da coconut, and add it to da rum"... over and over again...   HA!    ![[Linked Image]](http://www.all-ez.com/images/2dancers.gif)  
 
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