|
|
|
Forums39
Topics41,997
Posts342,454
Members27,657
| |
Most Online5,009 Jul 27th, 2026
|
|
candj
Southport, North Carolina, US
Posts: 2,154
Joined: December 2008
|
|
|
There are no members with birthdays on this day. |
|
|
13 members (Todd, panman, ctpsxm, Kvsmith1, Rumlover, LAB57, NumberCruncher, BillS, bostonbob, Kennys, 3 invisible),
430
guests, and
32
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
L'Astrolabe, Orient
calle313
2 hours ago
Hi! We have heard a lot of praise for L'Astrolabe in Orient, and was wondering what you guys think? On Trip Advisor, most visitors are very pleased and find the lobster/surf and turf night (fridays and mondays) menu worth the price. I did notice that the prices seems to have been coming up . . . reviews from February and April this year says that they paid 44 EUR for the set menu. On the newly updated menu its 78 EUR for the three course set menu. So, is it worth it? Is the food and atmosphere good?
2
34
Read More
|
|
Something from the island
cruzer
Yesterday at 09:34 AM
Our journey began with our car service arriving at 1:30 am Tuesday morning for the 90-minute drive to DFW, arriving at SXM 11 hours later. Our bags got hung up between the plane and the carousel, so we didn’t arrive at Grand Case Beach Club until around 4 PM.
Our plan for this trip is simple—eat, drink, swim, exercise, and especially sleep. So far everything is falling into place.
There are many new cats on site, some of which have been fixed, so we have new friends to make, which is fairly easy as we buy kibble by the kilo.
We generally go out to eat once a day, eating one meal on site. So far, we have been to Le Ti Coin Creole where we had the fried snapper filet in garlic butter sauce with an array of 7 vegetables, Yvettes for conch stew, Le Champagne Bistro for marlin/tuna tartar and last night at Bistrot Caraibes. I have pictures of the meals except for Bistrot, as I have plenty of them already
Anyway, the water isn’t really high, but it rolls in up to the seawall at times. The ocean temperature was 87 on arrival and the pool, 88. The temps have dropped 2 degrees so far but are still ideal.
We’re here until Nov 17 so I may get around to a few more reposts but no guarantees. I try to make laziness an art form.
14
6
386
Read More
|
|
Heading down...
Manpot
10/24/2026 04:55 PM
..Dec 4 til mid Feb and hooping to see friernds old and new.There are always cold ones at "Chateau Relaxeau Caribe" in Little Apple Bay.I can "often" be found at The Sugar Mill bar in the evenings and at The Elm on Sundays when the Elmtones are playing..Its time to start building up the TTOL connnection on the BVI front..might even have another beach party this summer!
1
139
Read More
|
|
Bay Rouge parking lot
Cincinnati_Kid
10/21/2026 06:48 PM
St. Martin (French side) needs to make the Bay Rouge parking lot more welcoming. Was there last spring and the parklng lot had deep ruts and was a total mess. Surely this beach could make a comeback if only the French would do some grading and covering with gravel with improved signage. What think you ???
19
812
Read More
|
|
Traveling to Austin for the USGP
Tennar
10/21/2026 05:28 AM
I am super excited to attend my first F1 race in person this weekend at COTA! Since it’s my first time, I am looking for tips to make the most of the race weekend and my trip to Austin.
I found these two helpful articles with some useful information:
Things to Do Off the Track covers activities and places to explore around Austin.
F1 Guide to Visiting COTA offers practical tips for visiting the circuit.
I will arrive on Friday and stay until Thursday, so I will have plenty of time to explore Austin after Sunday's race.
For those who have attended the USGP or visited Austin before, what would you recommend? I would love tips on getting around the track, finding good local food, and discovering interesting places around the city. Anything that could make the trip more enjoyable would be appreciated!
0
264
Read More
|
|
|
|
|
|