|
|
|
Forums39
Topics41,494
Posts337,438
Members27,493
| |
Most Online4,574
Jan 5th, 2026
|
|
|
Posts: 21,104
Joined: March 2009
|
|
|
13 members (Small town gal, misssxm, RatmansWife, Sxmsmile, IWIWSE, NumberCruncher, MattFlap, triciatn, John, KirkB, CaribbeanCanadians, 2 invisible),
356
guests, and
302
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Jun 2009
Posts: 3,513
Traveler
|
Traveler
Joined: Jun 2009
Posts: 3,513 |
this does look good! someone posted that they twisted six italian sausages into 12 mini versions. i think i'll try this recipe with that method. btw, the recipe calls for english mustard. i had to google it, apparently it's spicier. do u think dijon would be an ok substitute?
|
|
|
|
|
|
|
