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Just pack as losely as possible, so they are just about ready to fall apart...
Then add all your fixin's to the outside... cook approx. 3-3.5 minutes on each side on a really HOT grill (500F)...
Best burger you'll ever have!
BTW... Chuck is the BEST burger meat! (80%)...
add any cheese for the last minute of cooking time...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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