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Fred
Knoxville, Tennessee
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#12959
09/27/2010 09:25 AM
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Joined: Jul 2006
Posts: 13,679 Likes: 10
Traveler
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Traveler
Joined: Jul 2006
Posts: 13,679 Likes: 10 |
Is this the one? Leagle49 said:
I love my mothers Split Pea Soup recipe. It alwyas gets rave reviews and is so simple.
Split Per Soup
1 lb bag green split peas rinsed.
1 large cooking onion
2 large carrots sliced
2 large ribs celery chopped
2 tap. salt
1 tsp. pepper
1 tsp dried thyme
1 large bay leaf
One ham bone
6 cups water
Saute the onion, celery, and carrot in a bit of oil. Add all the rest, bring to a simmer and cook for 2 hours. Remove the ham bone. take meat off the bone and add it to the soup. Add a dash of sherry and serve.
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