|
|
|
Forums39
Topics40,783
Posts330,686
Members27,019
| |
Most Online4,124
Sep 5th, 2025
|
|
|
Posts: 1,415
Joined: May 2007
|
|
|
12 members (BeckyMac, eilandmens, Sailaway21, FLMarine, Marie, sugarae, luvtotravel, anet_scot, barryvabeach, flyingcloud, 2 invisible),
164
guests, and
91
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Mar 2001
Posts: 1,353
Traveler
|
Traveler
Joined: Mar 2001
Posts: 1,353 |
There's also the recipe using crushed vanilla wafers. No baking required.
Bourbon or Rum Balls
Lg. box vanilla wafers, crushed
1 c. 10X sugar
1 ½ TB. unsweetened cocoa
3 TB. light corn syrup
1 c. nuts, chopped very fine
1/3 – ½ c. bourbon or rum
Mix all and roll into walnut–sized balls. Roll in more 10X sugar. Store in air-tight container.
Another variation of this recipe uses frozen orange juice concentrate for the liquid for a totally different flavor (and omit the cocoa).
|
|
|
|
|
|
|
