|
|
|
Forums39
Topics40,846
Posts331,281
Members27,166
| |
Most Online4,124
Sep 5th, 2025
|
|
|
Posts: 4,913
Joined: February 2007
|
|
|
15 members (KandG, Manpot, NickandLisa, hokiesailor, zhawk, IWIWSE, sethd1, BuffaloBob, KC2SXM, RonDon, CaribbeanCanadians, Brian&Andi, SV_Neo, Travis, 1 invisible),
241
guests, and
20
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
#17205
09/04/2012 06:12 PM
|
Joined: Aug 2003
Posts: 179
Traveler
|
Traveler
Joined: Aug 2003
Posts: 179 |
Just wanted to let you know that I made this last weekend for a Labor Day Party and it was a huge hit. It was totally gone before dinner. I cut the recipe in half and used canned chicken breast that I shredded and it came out perfectly. Thanks.
Sally
nibs
|
|
|
|
|
|
|
