Le Cottage in Grand Case has wonderful dessert soufflés: Chocolate, Grand Marnier and a third which I can't remember although I believe it is Caramel? It’s a toss-up between the chocolate and Grand Marnier as to which we like best. Typically the soufflé is served with a couple of French macarons which are my favorite cookie and a small scoop of glace.

Bistrot Caraïbes also in Grand Case has a wonderfully decadent chocolate molten cake served with glace.

Lee's Roadside Grill offers a large and delicious slice of chocolate covered banana choc chip cake. Big enough to share.

Another favorite is profiteroles and we have had them at several places.