We made sweet potato fries from Ina Garten's cookbook this week-end.They were fantastic!

2 med sweet potatoes peeled
2 tbl olive oil
1 tbl light brown sugar
1/2 t kosher salt
1/2 t freshly ground pepper

Halve the sweet potatoes lengthwise andcut each half into three spears. Put on sheet pan and toss with olive oil. Sprinkle with salt pepper and sugar. Bake at 450 for15 min. Turn with spatula and bake another 5 to 10 min. Serves 4.