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GaKaye
Peaceful Eastern North Carolina
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#11512
03/03/2010 11:17 PM
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Joined: Jun 2009
Posts: 3,513
Traveler
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OP
Traveler
Joined: Jun 2009
Posts: 3,513 |
garlic shrimp, serves 2 1 lb large shrimp, shelled and deveined 1 tbsp sugar 2 tbsp low sodium soy sauce 1 tsp oyster sauce 1 tsp black pepper 1 tbsp garlic, chopped combine all ingredients. let sit for 15mins, uncovered and unrefrigerated. heat approx 5tbsp vegetable oil on high heat in a large frying pan/wok. add the shrimp and marinade and stir fry for 3 mins, until plump. i served this with the recipe posted for lidos rice and beans on the side. delicious! ![[Linked Image]](http://i694.photobucket.com/albums/vv308/lotsanivanh/IMG_0281.jpg)
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Joined: Aug 2002
Posts: 925
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Traveler
Joined: Aug 2002
Posts: 925 |
Nice. Looks like Sunday dinner.
dave
S/V Auspicious
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Joined: Jul 2006
Posts: 13,612 Likes: 5
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Traveler
Joined: Jul 2006
Posts: 13,612 Likes: 5 |
CS, I don't usually like sweet in a savory dish. Does the sugar add a lot of sweetness? Do you think it would work with less?
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Joined: Jun 2009
Posts: 3,513
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the sugar doesn't overwhelm the dish whatsoever and in fact doesn't really taste sweet. if it did, i wouldn't like it either. you should give this one a try.
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Joined: Jul 2006
Posts: 13,612 Likes: 5
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Traveler
Joined: Jul 2006
Posts: 13,612 Likes: 5 |
OK! I will <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />
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Joined: Sep 2000
Posts: 6,150
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Traveler
Joined: Sep 2000
Posts: 6,150 |
CS, it looks and sounds delicious! I'll have to pick up some shrimp and give it a try. I think I would put more garlic in it though.
Annie ![[Linked Image]](http://tickers.TickerFactory.com/ezt/d/4;10731;0/st/20121026/e/Back+in+SXM%21%21%21/k/3e49/event.png)
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Joined: Jun 2009
Posts: 3,513
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a woman after my own heart. i added a whole lot more garlic actually, but decided to be conservative when posting. if you try this, let me know how you like it.
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Joined: Aug 2005
Posts: 579
Traveler
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Traveler
Joined: Aug 2005
Posts: 579 |
Wow....that looks DELICIOUS!!!
Like some of the others here, I know what I'm having this weekend!
Brad
Never wait or hesitate
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