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Re: Sauce for cold lobster
[Re: BigJim]
#14633
06/22/2011 08:51 PM
06/22/2011 08:51 PM
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Joined: Aug 2000
Posts: 82,900 Central Florida!
Carol_Hill
Traveler
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Traveler
Joined: Aug 2000
Posts: 82,900
Central Florida!
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OK, my only question is......... "think 110 degrees or so"........ Are you f*ng CRAZY????? <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" />
Carol Hill
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Re: Sauce for cold lobster
[Re: Carol_Hill]
#14634
06/22/2011 09:22 PM
06/22/2011 09:22 PM
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Joined: Aug 2005
Posts: 579 Hickory, NC...originally SF Ba...
CaWino
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Posts: 579
Hickory, NC...originally SF Ba...
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<img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /> I remember talking to a business associate in Phoenix, AZ, on the phone, a number of years ago. I asked how the weather was and they replied it was 117. I said WOW...and they said, Yeah, we are having a little cold snap right now.....!!! My jaw hit the desk! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" />
Brad Never wait or hesitate
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Re: Sauce for cold lobster
[Re: BigJim]
#14638
06/23/2011 08:25 AM
06/23/2011 08:25 AM
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Anonymous
Unregistered
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Anonymous
Unregistered
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Beautiful story. As to lobster? it needs no sauce because lobster is lobster no matter what but agree with the suggestion to avoid mayo. Any interest in a classic coctail sauce like you serve with shrimp. Thats about as safe and good as you get. Or in that heat you could probly toss a few sticks of butter in a bowl with some garlic and let nature make its own melted butter and garlic sauce. <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />
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Re: Sauce for cold lobster
#14639
06/23/2011 08:47 AM
06/23/2011 08:47 AM
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Joined: Aug 2010
Posts: 3,321 Charlotte, NC
SuburbanDharma
Traveler
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Traveler
Joined: Aug 2010
Posts: 3,321
Charlotte, NC
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What a lovely story. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Smile.gif" alt="" />
This one sounds good:
1 pound unsalted butter, softened 3 tablespoons white wine 2 tablespoons fresh lemon juice 1 teaspoon hot sauce 3/4 teaspoon salt 4 green onions, chopped 1/3 cup chopped red bell pepper 1/3 cup chopped fresh parsley
Combine first 5 ingredients in a food processor, stir in the rest. If you’re concerned with overpowering the taste of the lobster, you could decrease the hot sauce, onion, and pepper.
If I can't be a good example, I'll just have to be a horrible warning.
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Re: Sauce for cold lobster
[Re: BigJim]
#14640
06/23/2011 09:10 AM
06/23/2011 09:10 AM
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Anonymous
Unregistered
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Anonymous
Unregistered
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try this, has been a great hit with our family! and no mayo to spoil:
Asian dipping sauce Ingredients: 3 garlic cloves, minced 1/3 cup Asian fish sauce 1/3 cup fresh lime juice 1/3 cup packed brown sugar 1 1/2 teaspoons Asian chile paste 1/4 cup (packed) chopped fresh cilantro leaves 1/4 cup (packed) chopped fresh mint leaves 1 to 3 tablespoons water
Lemon and lime halves for garnish Instructions: In a bowl, combine garlic, fish sauce, lime juice, brown sugar and chile paste. Add cilantro and mint. Taste and adjust strength with water if necessary.
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Re: Sauce for cold lobster
[Re: BigJim]
#14641
06/23/2011 09:19 AM
06/23/2011 09:19 AM
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Joined: Aug 2000
Posts: 82,900 Central Florida!
Carol_Hill
Traveler
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Traveler
Joined: Aug 2000
Posts: 82,900
Central Florida!
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I don't have any ideas, other than to say, as someone else said, that is a lovely story. I know that you were your mom's caregiver and that you have to miss her terribly.
Carol Hill
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Re: Sauce for cold lobster
[Re: BigJim]
#14642
06/23/2011 09:19 AM
06/23/2011 09:19 AM
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Joined: Aug 2005
Posts: 579 Hickory, NC...originally SF Ba...
CaWino
Traveler
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Traveler
Joined: Aug 2005
Posts: 579
Hickory, NC...originally SF Ba...
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Your request got my curiosity going and I searched for a bit. It is difficult to find any recipes without dairy products in them. Here are a couple I found. The second one calls for combining and reducing in a saucepan, so I am not sure if it will make ahead and travel well. I hope these help your families celebration of life.
Orange Marmalade and Horseradish 1 cup Dickerson orange marmalade with zest 1 teaspoon prepared horseradish To taste Tabasco sauce
Blend all of the ingredients in a bowl. Refrigerate until needed.
Mimosa Dressing: 1/4 cup honey 1/3 cup orange juice concentrate 2 tablespoons champagne vinegar or white wine vinegar Salt and pepper, to taste
Combine honey, orange juice concentrate, and champagne vinegar in a medium saucepan. Simmer for 5 minutes, or until slightly reduced. Add salt and pepper to taste.
Brad Never wait or hesitate
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Re: Sauce for cold lobster
[Re: CaWino]
#14643
06/23/2011 10:01 AM
06/23/2011 10:01 AM
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Anonymous
Unregistered
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Anonymous
Unregistered
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Gotta say this. All these sauces sound good but seems like they are all made with distinct flavors of there own to the point your at risk of losing the lobster taste and that would be criminal dont you think.
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Re: Sauce for cold lobster
[Re: BigJim]
#14645
06/24/2011 09:16 AM
06/24/2011 09:16 AM
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Joined: Jan 2001
Posts: 4,446 Ex-Spyglass Villa owners in Le...
Kimmers
Traveler
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Traveler
Joined: Jan 2001
Posts: 4,446
Ex-Spyglass Villa owners in Le...
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BigJim said: Every year for the last 20 years of their marriage my Mom and Dad would drive to a resort in the Anza Borrego Desert. And they always had campaign and lobster breakfasts. What did your mom serve with her lobster? Due to the reasons why you're making the trip, I'd stick to that idea. Sorry to hear of your mother's passing. I lost both my parents within a month from each other in 2005. They remain in our hearts and memories.
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Re: Sauce for cold lobster
[Re: Kimmers]
#14646
06/24/2011 09:18 AM
06/24/2011 09:18 AM
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Joined: Aug 2000
Posts: 82,900 Central Florida!
Carol_Hill
Traveler
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Traveler
Joined: Aug 2000
Posts: 82,900
Central Florida!
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I'm not sure, but I think Jim has already gone to the desert and won't be back in touch till Sunday. We'll just have to hear what the outcome was then.
Carol Hill
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Re: Sauce for cold lobster
[Re: BigJim]
#14649
06/27/2011 04:22 PM
06/27/2011 04:22 PM
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Joined: Aug 2000
Posts: 82,900 Central Florida!
Carol_Hill
Traveler
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Traveler
Joined: Aug 2000
Posts: 82,900
Central Florida!
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Take your time. We'll be here when you get time! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Smile.gif" alt="" />
Carol Hill
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