Forums39
Topics38,684
Posts312,703
Members26,570
|
Most Online2,218 Jan 21st, 2020
|
|
31 registered members (alecu7, Kunderwater, KYMISTWALKER, MKGrey, lcote, GeorgeC1, xrayman67, Manpot, SirRichard, foreversxm, steve74, KirkB, RebeccaTN, IWIWSE, anet_scot, jazzgal, IslandBoi, Zanshin, jbutah, RonDon, Jeannius, RickinAtlanta, SXMScubaman, BVIhockey, Fletch, 6 invisible),
1,268
guests, and 108
spiders. |
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Mexican Meatball Soup
[Re: Cratti]
#11308
02/04/2010 09:39 AM
02/04/2010 09:39 AM
|
Joined: Aug 2000
Posts: 82,849 Central Florida!
Carol_Hill
Traveler
|
Traveler
Joined: Aug 2000
Posts: 82,849
Central Florida!
|
Looks really good!! Other than using brown rice, suggestions regarding leaving out the rice to de-carb it some? Or it would be just too thin and nothing much to chew on except the meatballs?? What about adding celery and some chopped green peppers??
Carol Hill
|
|
|
|