ruralcarrier said:
No, he told me the SERVICE CHARGE was included in the menu price. Remember, tip and service charge are two different things on the French side. We would always round the bill up or leave another 5% or better.
I would often ask Bruno about the service charge if I had new people with me so they could see how it was supposed to be handled on the French side.
Bruno was a joy to talk to and put out a really decent meal for a very fair price. His wife was in the kitchen and the dog, Mic Mac, was often hanging around also.
I think most people consider service and tip the same---That is why when they add 15% service on the Dutch side, people either don't tip or leave a small amount for good service.
<img src="http://www.traveltalkonline.com/forums/images/graemlins/Crazy.gif" alt="" /> It seems it's almost the same on the French side, since no one seems to tip much, being that service is in the price. Enough said.... <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />
Loved Francoise and Mic Mac. <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Woof.gif" alt="" />
<img src="http://www.traveltalkonline.com/forums/images/graemlins/Woof.gif" alt="" />
