peconic said:
That's along the lines of what I was planning to make...
BUT, I'll use chicken stock, as Beef Broth or Consume tends to overpower the flavor of the mushrooms...

Not making it this weekend though... Plans changed...
The Southold Fish Market specials are:
Fried soft shell crab sandwich...
Grilled swordfish reuben sandwich...
Lobster taco with cheese, salsa, & avocado sauce.
Soup is Seafood Gumbo both days...
Everything is Fresh (caught that day) and Local!

Crab sandwiches tomorrow night and Lobster Taco's on Sunday!
Seafood Gumbo Both days!