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Re: Duck 101
[Re: BigJim]
#15389
12/01/2011 08:48 AM
12/01/2011 08:48 AM
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Anonymous
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Unregistered
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Anonymous
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You can remove all cooking odors by setting out a bowl of white vinegar. I use it everytime I fry something (which is very rare) Hey y'all it works <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" />! South Carolina (not logged in)
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