|
|
|
Forums39
Topics41,878
Posts341,118
Members27,611
| |
Most Online5,009
Jul 27th, 2026
|
|
|
Posts: 927
Joined: October 2000
|
|
|
8 members (SXMNorm, Lady Di, RickinAtlanta, YDR, Bkksxm, cbinparadise, 2 invisible),
320
guests, and
63
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Feb 2004
Posts: 19,406
Traveler
|
Traveler
Joined: Feb 2004
Posts: 19,406 |
I agree... I usually do Garlic/Oil with shrimp also...they just go so well together...
But... I think this would go great over a nice white fish like cod or flounder or sole, etc...
Be good over a swordfish/tuna/shark steak too... IMO...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|
|
|
|
