I agree... I usually do Garlic/Oil with shrimp also...they just go so well together... But... I think this would go great over a nice white fish like cod or flounder or sole, etc... Be good over a swordfish/tuna/shark steak too... IMO...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
