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I agree... I usually do Garlic/Oil with shrimp also...they just go so well together...
But... I think this would go great over a nice white fish like cod or flounder or sole, etc...
Be good over a swordfish/tuna/shark steak too... IMO...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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