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Jul 27th, 2026
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Posts: 5,344
Joined: February 2007
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14 members (Goodygirl, kaugens, joe9090, SAS, Anniemas, EllenL, lovemysxm, davidandsusannj, Geezer1108, SkipperC, boucharda, Fraser, 2 invisible),
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Joined: May 2002
Posts: 17,514 Likes: 78
Traveler
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OP
Traveler
Joined: May 2002
Posts: 17,514 Likes: 78 |
The upstairs restaurant at "The Sugar Mill" reopened tonight (Nov 4) with a limited, but still great menu. Bernard made his killer French onion soup which was all we needed! It will be open seven days a weeks and the beachfront "Tramonti" will be open lunch and dinner Wed through Sat with brunch till 4.30 Sundays..our West End/North Shore is coming back!
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