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#18043
11/28/2012 08:42 AM
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Joined: Jan 2001
Posts: 4,446
Traveler
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Traveler
Joined: Jan 2001
Posts: 4,446 |
Hot Seafood Artichoke Dip
1 cup Parmesan cheese
1 cup mayonnaise
1 can artichoke hearts - chopped fairly fine
1 can small salad shrimp - drained
1 can crabmeat - drained
several shots of Tabasco sauce
Mix all ingredients together. Put into a microwave safe dish and heat. When hot, sprinkle with paprika or snipped chives for garnish. Serve with crackers.
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