|
|
|
Forums39
Topics40,702
Posts330,032
Members26,933
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 50
Joined: January 2001
|
|
|
10 members (KirkB, Midsouth, NumberCruncher, sxmpete, Sea_Skyman, toast, ndfaninnc, GeorgeC1, JeanneB, 1 invisible),
674
guests, and
62
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Mar 2004
Posts: 4,479 Likes: 14
Traveler
|
OP
Traveler
Joined: Mar 2004
Posts: 4,479 Likes: 14 |
Question is:
You go to a restaurant once, it was very average close to what I call a wasted meal (you only get so many on island each trip). You hear that they have a new chef and when you go back you take new people there to try and it turns out to be bad food and worse service, embarrassing that you brought friends there. A couple years later you hear they have a new chef and from the pictures and reviews it actually looks good.
Do you go back or stick to the other close by places that you like?
I pimp DK Gems, The Palms, Lal's, La Chingona, Dany's at Cupecoy and Friars Bay Beach Club !
|
|
|
 .
|
|
|
|
|
|
.
