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tpcook
Vero Beach, Fl and South Sound Villa Virgin Gorda
Posts: 4,323
Joined: October 2000
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Joined: Feb 2004
Posts: 19,406
Traveler
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Traveler
Joined: Feb 2004
Posts: 19,406 |
annie, I'm not usually a fan of sauce on my ribs, I prefer a dry rub only... But this sounds really good... I'd probably serve it warm on the side though... I'd bet it would go great with pulled pork (my pernil recipe?) on a good kaiser roll!
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
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