Forums39
Topics38,707
Posts312,953
Members26,574
|
Most Online2,218 Jan 21st, 2020
|
|
41 registered members (Zanshin, foreversxm, GeorgeC1, boucharda, MrEZgoin, Marsh, Fletch, Time Will Tell, MKGrey, Sunflower, George1234, Alltech63, onlymedication, cbf, lcote, Michael Gadilhe, Tom, tpcook, Ifeltlikeagringo, timnboston, Beansbbq, Chargergirl, Jeannius, JeanneB, jbutah, RatmansWife, Buddyhog, deliveryskipper, 13 invisible),
1,320
guests, and 136
spiders. |
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Easy beef brisket
[Re: Carol_Hill]
#8004
05/05/2009 07:57 PM
05/05/2009 07:57 PM
|
Joined: Feb 2004
Posts: 19,406 Basking Ridge, NJ Southold, NY...
peconic
Traveler
|
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
|
IMO, a crockpot doesn't do justice to a brisket... it just never comes out right... I always use a Cast Iron Dutch Oven... and cook it at about 250-275F until it is fork tender...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|