I'm sailing first week of March this year, but haven't made the trip in about 3 years now (tragic, long story). I've got 8 people along, 6 of which are repeat offenders, i.e. been to Foxy's. The other two won't know the difference anyway. I'd love to hear your latest thoughts on the best dinner choices for the following locations:

West End: Fish & Lime? Scaramouche? Frenchmen's?
Jost Van Dyke: Anywhere but Foxy's.
Anegada: Someplace other than Reef Hotel.
Cane Garden Bay: Done a few, your favorites?

Thanks in advance,

Flotsam

Some days it's just not worth chewing through the restraints.