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Traveler
Joined: Jul 2009
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You can bring meat to St. Lucia, but you will have to have it checked by the meat inspector. He is usually at UVF on weekdays. I've never had a problem bringing any in, but I always tell him I'm joining one of the ARC yachts to sail to SVG (which is true) and that seems to help get it cleared.
Drink all day at home, your friends worry about you; do it on vacation and they say "what a good time you're having". Save your friends needless worry, travel more!
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