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Re: Fig
[Re: pburke40]
#103632
07/25/2016 09:12 AM
07/25/2016 09:12 AM
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Joined: Apr 2001
Posts: 14,646 Brookfield, CT.
pat
Traveler
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Traveler
Joined: Apr 2001
Posts: 14,646
Brookfield, CT.
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pburke40 said: We had dinner at Fig recently and did not enjoy their new location. For us it was a little too much like being in LasVegas. Food and service were "ok", just not where we want to spend an evening. We were there back in April and had a very nice dining experience, good food and good service but it did lack the more intimate and personal feel of the original location. The entire Maho complex might give some a more 'Vegas-like' feel although I have to say, we didn't have that take-away. We don't head in that direction most nights but will make the exception for a few venues, FIG definitely being one of them, along with Le Moulin Fou, LaRosa, Too and Bajatzu. But as is so often said, that's why they make vanilla and chocolate.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Re: Fig
[Re: GaKaye]
#103633
07/25/2016 09:20 AM
07/25/2016 09:20 AM
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Joined: Apr 2001
Posts: 14,646 Brookfield, CT.
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Traveler
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Traveler
Joined: Apr 2001
Posts: 14,646
Brookfield, CT.
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GaKaye said: I'm confused, as I thought the new location was on the lagoon. What gave it the Vegas feel? GaKaye, Unless FIG has relocated again since April, which I don't think is the case, it is on the second floor in the general location of La Terrasse in Maho. It also overlooks and is on the same side as Casino Royale. We parked in the carpark under LT and took the elevator straight up to FIG on the second floor. It's not fancy schmancy IMO, but it's a huge step up from Cheri's and Pizza Pasta, the latter of which we also enjoy.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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