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#12965
09/30/2010 12:24 PM
  
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Joined:  Sep 2000 
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OP
 
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Made this earlier today.  Delicious! http://allrecipes.com/Recipe/Roasted-Red-Pepper-and-Potato-Soup/Detail.aspxI used skim milk, not the 1/2 and 1/2 and cut down on the butter.  Got the boat motor out and whizzed it around to get a nice bisque and then added some Sriracha to give it kick.  Had some for lunch and now I have four servings in the freezer and I'll vacuum pack those tomorrow.  
 
 
Annie  
 
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Brad Never wait or hesitate
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sriracha is a very wellknown thai hot sauce.  you've probably seen it at some point before and maybe not known its name.  here's a link with images. http://www.google.com/images?q=srirachi&...705&bih=758 
 
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Annie  
 
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Thanks for the info.  I have seen that in stores. 
 
  
Brad Never wait or hesitate
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Annie, I made this today and it is great.  Thanks for sharing the link and your changes. Deb 
 
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