On Thursday, we had lunch at Papagayos where I had the very good Fish Soup and Gretchen had their chilled Gazpacho soup. We shared a Chicken sandwich with mushrooms, peppers and melted cheese. Recommended.<br><br>Friday and Saturday were pretty lazy. <br><br>On Friday we ate leftovers for breakfast, then went to Orient Beach. We had lunch at Pedro's where Gretchen had a Chicken Salad that she really liked and I had a Swordfish sandwich. After the beach, we returned to our condo and crashed.<br><br>Saturday found us back at Orient Beach at Kon Tiki for lunch. Gretchen had a spinach salad with shrimp and scallops that she really enjoyed. I had a fish platter with Mahi Mahi, Snapper and another fish I do not remember. I was served with mashed potatoes, another vegetable in mashed form which tasted a bit like squash and was very good and a mushroom pate that was also very good. From Kon Tiki to the beach and some exercise in the surf to burn off some of the lunch.<br><br>In the evening, we went to Peg Leg Pub for Coconut Shrimp and batter fried Mushroom appetizers for dinner followed by a desert of banana chocolate chip cake and Key Lime Pie. All were very good! After dinner we drove through Maho to see how busy it was and stopped by Sunset Beach Bar briefly and the Dolphin Casino for a few minutes so I could make a small withdrawel from the Blackjack Bank. <br><br>We stopped and chatted with Paul and Maryann for a while on our way back to our condo unit when we found them finishing dinner on their deck.