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Joined: Apr 2001
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Located just off the main drag in Simpson Bay, I haven’t read or heard much about this restaurant of late.. Please tell me it’s still open there. It wasn’t a high end location but the food and prices were all excellent and the Chef made his rounds to every table at the end of the meal.
We enjoyed some incredibly good meals there in November but our concern for them with each visit was it was so far off the beaten track that it might not get the traffic it deserved. The Chef/owner used to be at one of the former big name restaurants at the Starz complex before he left to open his Sublime in what once was The Kissing Fish restaurant at the Summit Resort and was ultimately destroyed along with the Resort thanks to that b itch, Irma.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Joined: May 2002
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Still up and running Dear.
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Thank you, Lesley. Back in November, we and the McKnights had a great dinner there. So good, in fact, we went another night as a group of six, all having different meals and all of us really enjoying them. I thought I read about a Sublime on the French side and I feared it had relocated.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Joined: Mar 2001
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Yes, still going, same location and hope to get there a time or two next month. I see them posting on facebook once in a while.
J.D.
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"The Chef/owner used to be at one of the former big name restaurants at the Starz complex before he left to open his Sublime " Do remember which restaurant that was in the Starz Complex?
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Joined: Mar 2001
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"The Chef/owner used to be at one of the former big name restaurants at the Starz complex before he left to open his Sublime " Do remember which restaurant that was in the Starz Complex? Temptation/Rare, he used to work with Dino.
J.D.
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OK. Thanks. I was hoping it was the chef at the old Bluefin that was at Starz before Irma.
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Went the other night. We went at 6:30 and were the only ones there. It was starting to fill up when we were leaving. Didn’t see the chef. Jeff Berger mentions it whenever he can so I’m sure it will do well. Thought it was average but would go back.
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Joined: May 2002
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They are thinking of a new location but the rent cost would the problem.
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Went the other night. We went at 6:30 and were the only ones there. It was starting to fill up when we were leaving. Didn’t see the chef. Jeff Berger mentions it whenever he can so I’m sure it will do well. Thought it was average but would go back. If Jeff Burger mentions it a lot they must be a sponsor too.
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Right! As a rule, He only plugs his own clients.
Last edited by pat; 02/11/2020 08:38 PM.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Joined: May 2002
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It's two Brothers and they are doing the best . Please support and give them plug . Kind regards.
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Lesley,
I have to be totally honest here - as I’ve said so many times before - we are not true foodies in any sense of the word but we do appreciate good meals well prepared, nicely served and decently priced. We thoroughly enjoyed our meals there each time we went and I truly hope they do well. We look forward to enjoying them again in April.
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Joined: Sep 2000
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They are thinking of a new location but the rent cost would the problem. They would be a perfect fit up in Cupecoy - maybe the old Escape building!
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Joined: Mar 2009
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Fig then escape maybe third times a charm.
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Joined: Mar 2001
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We will be going there again next month.
J.D.
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Go ahead! Rub it in! Hope you all enjoy it!
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
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Joined: Aug 2000
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Kim--I guess there's nothing in that building now? That building seems to be kind of cursed, no one seems to make it there.
Carol Hill
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The entire building is up for sale.
Elaine ********************************* God Bless the broken road....
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Joined: Aug 2000
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Carol Hill
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The entire building is up for sale. I miss when there was that little market there for a few years! Granted Jules fixes that now, it we would go there daily for sandwiches!!! Not sure why that location is so cursed!!!!
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