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Re: What things do you freeze?
[Re: misterduffy]
#15188
10/27/2011 12:44 PM
10/27/2011 12:44 PM
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Joined: Dec 2010
Posts: 901
SoCal
Bow_Rider
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Traveler
Joined: Dec 2010
Posts: 901
SoCal
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Throughout tomato season I make sauce (unseasoned) from our garden tomatoes and freeze in usable quantities. When we make lasagna or ravioli with our homemade pasta we always freeze some of it (raviolis uncooked, lasagna cooked) as the recipes make more than we can eat unless we have guests. In addition to the soup you mentioned, stew also freezes nicely.
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Alison
Life is short, dance often.
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