|
Forums39
Topics38,629
Posts312,066
Members26,563
| |
Most Online2,218
Jan 21st, 2020
|
|
|
44 registered members (cbinparadise, Matt W, CaribbeanCanadians, SarahJane, davidandsusannj, mark37, Time Will Tell, jbutah, pedalpusher, nevar37, CdnCouple, JeanneB, GeorgeC1, IWIWSE, Kegoangoango, TC42, PML, Fletch, kaba, ndfaninnc, MKGrey, StMartinFan, JerseyPal, SirRichard, CottageGirl, RickG, Reid, Todd, Brent, BillB42, caribbeangirl13, MrEZgoin, duckfat, 11 invisible),
991
guests, and 120
spiders. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Bringing Frozen Fish/Meats into BVIs
[Re: crmoores]
#213082
01/05/2020 03:48 PM
01/05/2020 03:48 PM
|
Joined: Feb 2002
Posts: 3,610
Woodstock, GA
RickinAtlanta
Traveler
|
Traveler
Joined: Feb 2002
Posts: 3,610
Woodstock, GA
|
So there is no official volume limit (litre)? I’m not finding anything in the customs site which is odd... It'[s either 40 or 50 pounds of meat.
|
|
|
|
