It was a perfect medium. I know most like it medium rare which the waiter even recommended but we both don’t like anything less than medium doneness. They still have the scallop and risotto dish which was heavenly last year as was the beef short ribs. The beef short ribs are not on the menu. 15% service charge was added as in almost everyplace we ate on the Dutch side.
Waiter told us the staff gets 5% which they all split, wait staff, bartender and kitchen. Waitress at Courtside Carlfe & Lobster House told us the same. Tjeu only get 5% of 15 added to bill.
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