I have global entry but I’m the only one. So that kind of defeats it’s benefit. Seems like a weird system. But good to know. As I mentioned in another post- I don’t think a lot of people would be so put off about STT and arriving super early if there was a fun, nice bar/ restaurant within the airport itself. Can’t fathom why no one has seen the investment potential. Thank you for the information. 😎


[Linked Image]