I went in, read the menu, and left. At the time it was a hodge podge as if they couldn't decide what they wanted the place to be. Also loaded with bad spelling. We often drive through Simpson Bay and it is never busy. Another restaurant down the street, Papu, started similarly and has gone kaput from the looks of things. This place looks likely to do the same. Neither restaurant has done any promotion, an essential part of getting any new business off the ground.


Jeff Berger
Visiting SXM Since 1978