GeorgeC1
I don't know anything about the "meat Import license", but when I bring in a cooler and describe contents (specifically meats), I am generally hit with a $10-20 duty. I have on occasion not been assessed a duty of my declared cooler contents, but that has been rare (less than 10% of my trips). I totally agree with the comment about enforcement and how much of a debacle there could be.
I have never had to pay any duty/tax on any frozen meat brought into the BVI on over a dozen occasions. I have read on several BVI govt. sites that a visitor can bring in up to 40 lbs of meat used for personal consumption.
