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kim
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#15213
11/02/2011 09:03 PM
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Joined: Jan 2003
Posts: 873 Likes: 4
Traveler
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OP
Traveler
Joined: Jan 2003
Posts: 873 Likes: 4 |
Looking for a good chicken cacciatore recipe to make for Sunday Dinner. It's going to be cold and wet outside and I thought it sounded perfect. Anyone have a great recipe? Thanks!!
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Joined: Oct 2003
Posts: 2,654
Traveler
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Traveler
Joined: Oct 2003
Posts: 2,654 |
I have an old family recipe, but no amounts, just taste your way!
I used boneless chicken breasts or boneless chicken thighs or a mixture of both so that the cooking time is less, and the eating is easier!
Fry up chicken pieces in olive oil. Remove
Add more olive oil, some chopped onion, peppers, mushrooms. Add garlic after onions & mushrooms are cooked
Add back the chicken
Add some herbs (italian blend of some sort)
Add a can of plain tomato sauce (or home made sauce)
Add some good red wine
Let it simmer for about 20 minutes, stirring occasionally.
Serve over cooked egg noodles.
This is one of my favourite "comfort" meals! Thanks for reminding me - I'll have to make it soon!
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Joined: Jul 2006
Posts: 13,679 Likes: 10
Traveler
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Traveler
Joined: Jul 2006
Posts: 13,679 Likes: 10 |
Here's my Crock Pot Chicken Cacciatore Double or triple the chicken amounts and you'll still have plenty of sauce.
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