We are having an open house at our office in a few weeks and would like some suggestions for easy, yet elegant, appetizers. We will be having about 50 guests, so I need a fairly large menu. I recall having a hot baked artichoke dip before that was da bomb! It was very creamy, cheesy, and was baked. Any good tried and true recipes for that, or some other appetizers? I probably will be making a baked brie en cote, so perhaps too much cheese, if we do this also?
