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Re: Linguine with white clam sauce GaKaye #14025 06/02/2011 05:13 PM
Joined: Jun 2011 Posts: 18 Seattle, WA G GotItCookIt Traveler
GotItCookIt Traveler G Joined: Jun 2011 Posts: 18 Seattle, WA	I prefer Clams with Red Sauce, it's less fat and better for you! I've been making it forever, and put it on my food blog in January. http://gotitcookit.blogspot.com/2011/01/spaghetti-with-red-clam-sauce-capers.html Got It, Cook It- Cooking Enthusiast and Food Blogger

Entire Thread
Subject	Posted By	Posted
Linguine with white clam sauce	Anonymous	04/27/2011 04:25 PM
Re: Linguine with white clam sauce	LBI2SXM	04/27/2011 06:57 PM
Re: Linguine with white clam sauce	Anonymous	04/27/2011 07:37 PM
Re: Linguine with white clam sauce	LBI2SXM	04/28/2011 01:54 AM
Re: Linguine with white clam sauce	Anonymous	04/28/2011 09:57 PM
Re: Linguine with white clam sauce	GaKaye	04/29/2011 10:52 AM
Re: Linguine with white clam sauce	GotItCookIt	06/02/2011 09:13 PM
Re: Linguine with white clam sauce	peconic	06/02/2011 09:37 PM

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