The REAL Bubble and Squeak is always made with CORNED BEEF and the left over vegetables from the corn beef and cabbage dinner.No substitutes. If other meat is used, it is then called hash. It is a traditional Newfoundland recipe brought over by the Irish immigrants. In Ireland it is called Colcannon. It is delicious served with a dark Irish beer and irish soda or wheaten bread! <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />