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Tastings range from 110e to 160e to 230e.
Wine pairings seemed on the high side at 150e for the grand tasting for all courses
you could chose the wine pairing for just the savory courses for I believe 120e
The wine list ranged from the acceptable 65e ish to 5000 for an aged first growth
I'm sure most guests are so impressed with the food that they don't noticed that service is not at the same level I always thought that besides my writing skills, I would be a pretty good food critic as I was born in the restaurant business and have been fortunate to enjoy great restaurants and can honestly judge a restaurant. I have also served many food critics including John Mariani, the most respected food critic in the United States
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