|
Forums39
Topics38,612
Posts311,909
Members26,559
| |
Most Online2,218
Jan 21st, 2020
|
|
|
40 registered members (crsxm, SURICK, TheJ, Beansbbq, 706jim, marisol, ndfaninnc, caribbeangirl13, lbksxm, SXMScubaman, JandIrene, Fitzhughlaw, IWIWSE, Halcyon, xrayman67, JAQ, GaryC, jaxon60, StMartinFan, Matt W, JeanneB, CaribbeanCanadians, RatmansWife, bobsob, marybeth, 15 invisible),
951
guests, and 128
spiders. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Making GOOP for dinner tonite!
#13857
03/01/2011 01:06 PM
03/01/2011 01:06 PM
|
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic
OP
Traveler
|
OP
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
|
OK... Deb's family calls it GOOP...
I'm sure everyone has their own variation and name for this dish!
ground beef & sausage, browned
shredded cheese (mozzarella, cheddar, gouda, parmesan, munster, whatever you have on hand)
onions chopped large
bell peppers chopped
jalapenos chopped
chilies chopped
mushrooms sliced
black olives sliced
Italian Seasoning, S&P to taste
bag of frozen le seur peas
sliced carrots, cooked al dente
1 pound box of elbows, cooked just a little less than al dente
whole plum tomato (chopped large, and de-seeded), diced tomato, and tomato paste
mix it all together and put in a 350F oven for about an hour!
YUMMMMM! Comfort food, and makes great leftovers! (even better the second night!)
I'm gonna serve with a nice garden salad... and maybe a baguette? (Garlic Bread?)... and a bottle of Italian red!
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
Re: Making GOOP for dinner tonite!
[Re: peconic]
#13858
03/01/2011 01:36 PM
03/01/2011 01:36 PM
|
Anonymous
Unregistered
|
Anonymous
Unregistered
|
love some of your recipes, but for someone who is always quick to correct spelling with others on this board, you really need spell-check!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/duh.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />
|
|
|
Re: Making GOOP for dinner tonite!
[Re: peconic]
#13860
03/01/2011 08:53 PM
03/01/2011 08:53 PM
|
Joined: Nov 2002
Posts: 905
Toronto, Canada
mary
Traveler
|
Traveler
Joined: Nov 2002
Posts: 905
Toronto, Canada
|
You know Brian-you are a terrific contributor to this board and so appreciate it
I've never heard of "goop" but sounds excellent and will try
Mary
Mary
Life is a series of delicious moments!
|
|
|
Re: Making GOOP for dinner tonite!
[Re: GaKaye]
#13862
03/02/2011 12:41 PM
03/02/2011 12:41 PM
|
Joined: Jul 2002
Posts: 1,233
Albany, Oregon
SteveandDeb
Traveler
|
Traveler
Joined: Jul 2002
Posts: 1,233
Albany, Oregon
|
We call it Goulash. I also add a can of beans... pinto, black, navy... what ever I happen to have on hand.
"Fine wine? Hell, I'm like well tequila. Only... deeper."
~~ Steve & Deb
|
|
|
Re: Making GOOP for dinner tonite!
[Re: peconic]
#13863
03/02/2011 10:32 PM
03/02/2011 10:32 PM
|
Joined: Nov 2002
Posts: 905
Toronto, Canada
mary
Traveler
|
Traveler
Joined: Nov 2002
Posts: 905
Toronto, Canada
|
I made it tonight although I halved the recepe and am freezing the rest-very delicious
Thanks Deb & Brian
Mary
Life is a series of delicious moments!
|
|
|
|
