Originally Posted by lcote
This is the problem with paying the waitstaff a fair wage and only tipping for extraordinary service. People see the prices and think OMG! I won't pay that! When in fact, they probably ARE paying that after adding in a tip.

^^^^^^^^^^^^^^^^
This

If I have an extrodinary meal with excellent service I often double the tip.
After spending thousands to get and stay there not going to worry about who's making what off of me.