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Re: Cooking Lobster
[Re: contessa]
#7260
04/05/2009 07:51 AM
04/05/2009 07:51 AM
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Joined: Feb 2004
Posts: 19,406 Basking Ridge, NJ Southold, NY...
peconic
Traveler
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Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
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I was wondering who would eat a raw quahog? just a little on the chewey side don't ya think? <img src="http://www.traveltalkonline.com/forums/images/graemlins/Sick.gif" alt="" /> we only use them in chowder or clam sauce, etc...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
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