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silverfox82 said:
soft clams which are steamers on long island and belly or pisser clams in new england.

Nothin' better than fried steamers with bellies at The Elbow Room in Jamespoort!
or just a big ole' plate of them steamed with melted garlic butter at Claudio's Dock!
or better yet... dig them yourself and cook them up right away at home!

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