Traveltalkonline.com Forums


TTOL Sponsors
Forum Statistics
Forums39
Topics38,599
Posts311,823
Members26,557
Most Online2,218
Jan 21st, 2020
Top Posters(30 Days)
fabila 44
RonDon 39
JeanneB 35
Kennys 35
Member Spotlight
Posts: 349
Joined: June 2003
Show All Member Profiles 
Today's Birthdays
mamakim
Who's Online Now
8 registered members (706jim, Uksimonusa, Kennys, Manpot, Travel Talker, SXMScubaman, 2 invisible), 1,007 guests, and 168 spiders.
Key: Admin, Global Mod, Mod
Previous Thread
Next Thread
Print Thread
Rate Thread
Blue Cheese Lovers #12667
08/23/2010 03:39 PM
08/23/2010 03:39 PM
Joined: Oct 2003
Posts: 120
love2travel Offline OP
Traveler
love2travel  Offline OP
Traveler
Joined: Oct 2003
Posts: 120
Please share your favorite way to use or serve blue cheese.
My favorite is a few pieces of blue cheese (my favorite is Maytag Blue)with a glass of port. If I have some pears, a few slices go well with the cheese too.

Re: Blue Cheese Lovers [Re: love2travel] #12668
08/25/2010 01:55 PM
08/25/2010 01:55 PM
Joined: Aug 2006
Posts: 1,084
Northern VA
C
Cratti Offline
Traveler
Cratti  Offline
Traveler
C
Joined: Aug 2006
Posts: 1,084
Northern VA
I love when we have leftover flank steak. A little flank on a slice of baguette with blue cheese under the broiler... yum!

Actually, any combination of red meat and blue cheese for me is my favorite.

Re: Blue Cheese Lovers [Re: love2travel] #12669
08/25/2010 02:06 PM
08/25/2010 02:06 PM
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic Offline
Traveler
peconic  Offline
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
I like to make bleu cheese (or Gorgonzola) stuffed burgers...
take 1/3# burger, shape into two thin patties...
place bleu cheese on one and top with the other...
seal edges well and grill to your liking...
Top with a slice of raw red onion... melted bleu cheese in the middle! YUMMMMM! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />

NOTE: serve with lots of napkins for the runoff!


Another suggestion, for Thanksgiving leftovers...
Put some bleu cheese in the leftover gravy and re-heat til all the cheese is melted and stirred in...
add crumbled turkey meat... serve over toast or english muffins with cranberry sauce on the side... <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" />


[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
Re: Blue Cheese Lovers [Re: peconic] #12670
08/25/2010 02:21 PM
08/25/2010 02:21 PM
Joined: Mar 2004
Posts: 486
Framingham,MA
Margie Offline
Traveler
Margie  Offline
Traveler
Joined: Mar 2004
Posts: 486
Framingham,MA
Try jumbo stuffed shells, with tuna, ricotta cheese and blue cheese. A great combination!

Re: Blue Cheese Lovers [Re: Margie] #12671
08/25/2010 02:27 PM
08/25/2010 02:27 PM
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic Offline
Traveler
peconic  Offline
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
Ooooo... that sounds good! maybe with a red clam sauce & mozzarella on top???


[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
Re: Blue Cheese Lovers [Re: peconic] #12672
08/25/2010 03:24 PM
08/25/2010 03:24 PM
Joined: Jan 2003
Posts: 830
Grosse Pointe, Michigan
Leagle49 Offline
Traveler
Leagle49  Offline
Traveler
Joined: Jan 2003
Posts: 830
Grosse Pointe, Michigan
How about stuffing the Bleu Cheese into olives for a Martini? YUM!

Re: Blue Cheese Lovers [Re: Leagle49] #12673
08/25/2010 05:03 PM
08/25/2010 05:03 PM
Joined: Oct 2003
Posts: 120
love2travel Offline OP
Traveler
love2travel  Offline OP
Traveler
Joined: Oct 2003
Posts: 120
Great suggestions! Leagle49, I like the way you think! Martinis are another one of my favorites.

Re: Blue Cheese Lovers [Re: love2travel] #12674
09/12/2010 05:28 PM
09/12/2010 05:28 PM

A
Anonymous
Unregistered
Anonymous
Unregistered
A


Blue cheese, figs, glass of red wine!
Excellent.
Cheers
irina

Re: Blue Cheese Lovers [Re: Leagle49] #12675
09/12/2010 07:03 PM
09/12/2010 07:03 PM
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic Offline
Traveler
peconic  Offline
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
Quote
Leagle49 said:
How about stuffing the Bleu Cheese into olives for a Martini? YUM!


we can get them at our local supermarket, already stuffed!
They are really good!


[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
Re: Blue Cheese Lovers [Re: peconic] #12676
09/12/2010 07:59 PM
09/12/2010 07:59 PM
Joined: May 2001
Posts: 6,993
Wanderer
BigJim Offline
Traveler
BigJim  Offline
Traveler
Joined: May 2001
Posts: 6,993
Wanderer
Yeah I get them stuffed with blue cheese, also garlic and jalapenos.

Re: Blue Cheese Lovers [Re: BigJim] #12677
09/13/2010 10:12 AM
09/13/2010 10:12 AM
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic Offline
Traveler
peconic  Offline
Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
Our favorites are still "Adirondack Bill's" garlic stuffed wasabi olives!!! YUMMM!!! Make a great martini!
You can only buy them in the Adirondacks, Upstate NY...
Not yet available online (bummer!)...
I have only seen them sold in small "Kwik Marts" attached to gas stations & a few deli's...


[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
Re: Blue Cheese Lovers [Re: peconic] #12678
09/13/2010 10:16 AM
09/13/2010 10:16 AM
Joined: Jan 2003
Posts: 830
Grosse Pointe, Michigan
Leagle49 Offline
Traveler
Leagle49  Offline
Traveler
Joined: Jan 2003
Posts: 830
Grosse Pointe, Michigan
Those sound REALLY good!

Re: Blue Cheese Lovers #12679
09/17/2010 07:19 PM
09/17/2010 07:19 PM
Joined: Oct 2003
Posts: 120
love2travel Offline OP
Traveler
love2travel  Offline OP
Traveler
Joined: Oct 2003
Posts: 120
We ate in a restaurant last night that served a small snack with our cocktails. The snack was dates stuffed with blue cheese, wrapped in bacon and baked. Yummy. I imagine figs would work too!

Re: Blue Cheese Lovers [Re: love2travel] #12680
09/18/2010 08:24 AM
09/18/2010 08:24 AM
Joined: Jul 2006
Posts: 13,416
Peaceful Eastern North Carolin...
GaKaye Offline
Traveler
GaKaye  Offline
Traveler
Joined: Jul 2006
Posts: 13,416
Peaceful Eastern North Carolin...
I've had the same without the bacon.


Powered by UBB.threads™ PHP Forum Software 7.6.1