There is a different chef and menu has a Peruvian emphasis. I was there this past weekend and from a food standpoint, I wasn't impressed and the prices are more expensive too. They don't have a Pizza stove and I was told they have no intention of putting one in any time soon.
A friend whose opinion I trust regarding food said the same thing about the food. We'll give it a try in November; Peruvian food is good, and I like the idea of something different. Odd though, to have pizza on the menu with no intention of serving it.
