You guys are heard. While we have never actually brought any food down with us, there was a time I was considering it might be a good idea. Between the hassle of packing and lugging the extra weight around, the risk of having it go bad in transit and simply the desire to participate in the local economy, I just don't see the point any longer. I definitely see it for some of those who do, particularly the families who prepare things in advance to make cooking on the boat easier, I don't have any problem with those who do choose to travel with food. But, Malcolm, your points have been and are heard and registered, at least by some...