I was wondering who would eat a raw quahog? just a little on the chewey side don't ya think? <img src="http://www.traveltalkonline.com/forums/images/graemlins/Sick.gif" alt="" /> we only use them in chowder or clam sauce, etc...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
