|
|
|
Forums39
Topics41,788
Posts340,170
Members27,582
| |
Most Online4,574 Jan 5th, 2026
|
|
pat
Brookfield, CT.
Posts: 14,746
Joined: April 2001
|
|
|
15 members (paul2pam, dm25vac, Bob O, ib4ut1, Buddyhog, Fletch, CaribbeanSolSXM, rms, maineskier69, diver67, Sxmsmile, Rover, 3 invisible),
328
guests, and
84
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
#13940
03/26/2011 08:48 PM
|
Joined: Oct 2003
Posts: 2,860 Likes: 2
Traveler
|
OP
Traveler
Joined: Oct 2003
Posts: 2,860 Likes: 2 |
As requested on the SXM Board:
8 oz. cheddar cheese, shredded 8 oz. monterey jack cheese, shredded 3 eggs, beaten 1/2 cup green taco sauce 1/2 can shopped green chilies, drained nacho chips
Combine cheeses. Put half of cheese mixture in pie plate or quiche dish that has been lightly buttered or sprayed with Pam. Whisk taco sauce and eggs together. Add chopped green chilies to egg/sauce mixture. Pour egg mixture on top of cheese in dish. Top with remaining cheese. Bake 30 minutes @ 350. Serve warm with taco chips.
And you thought there would be chocolate in it??? <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" />
Joyce M-C
|
|
|
|
|
|
|